MASALA CHAI
MASALA CHAI
Net Weight: 100grms
Taste Notes:
Bold, Spicy, Floral
Pairing Notes:
Kachori, Badam Barfi, Besan Ladoo
How To Tea:
Bring water to boil. Add suger (optional). Add 1 teaspoon of tea leaves per cup to the boiling water. Add Milk.
Boil the tea for 3 - 4 minutes. Cover the pan with lid and allow the tea to rest for 2 minutes. Strain into the cups.
MASALA CHAI
Sale priceRs. 450.00
Regular price
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MASALA CHAI
Sale priceRs. 450.00
Regular price
KHOYA | PURVEYORS OF THE FINEST INDIAN SWEETS
Welcome to the world of KHOYA, where tradition meets modernity.
KHOYA aims to redefine the Indian sweet experience,
offering a perfect blend of authenticity and innovation.
Our brand is inspired by the rich heritage of Traditional Indian Sweets.